Taisho: Fight high blood pressure with easy to take tablets

People like this tend to have high blood pressure!

  • Those who are worried about excessive calorie intake
  • Those who eat out or at convenience stores a lot
  • Those with an irregular life
  • Those with a busy work-life
  • Those who feel they don’t exercise enough

Features of the grain type tablets

1. Estimated intake of 1 tablet per day:

These tablets for people with high blood pressure are a completely new *1 high blood pressure *2 improvement food with functional claims. Its functional properties are derived from plants and uses the technology unique to pharmaceutical companies to make these easy to take tablets. The recommended intake is only one per day making this product “easy-to-continue” and helps improve your daily life by helping to manage blood pressure in a single tablet *3.

*1 As a tablet (grain type)

*2 High blood pressure means systolic blood pressure 130mmHg to 139 mmHg or diastolic blood pressure 85 mmHg to 89 mmHg

*3 Estimated daily intake


2. Study-based blood pressure improvement:

As a result of a clinical trial in which one cup of "Taisho” is taken daily for 3 months, people with normal high blood pressure and those with high blood pressure I, remain with lower blood pressure for 1 to 2 weeks than those who did not. Blood pressure improved as a result of daily consumption. The effect of maintaining normal blood pressure was seen by continuing consumption.

Changes in blood pressure due to ingestion Taisho:

A representative example of papers that were the subject of the research review

- Method -
Normal divided high blood pressure
of person or l-degree of high blood pressure ※※ of adult men and women (120 people ranging from 20 to 65 years of age) into two groups, "long pepper derived from piperine containing powdered green tea" or one-a-day placebo powder green tea beverage. One bag was taken continuously for 12 weeks, and blood pressure was measured at 0 week, 1 week, 2 weeks, 4 weeks, 6 weeks, 8 weeks, 10 weeks, 12 weeks, and 4 weeks after the end of intake. * Normal high blood pressure means systolic blood pressure of 130 mmHg to 139 mmHg or diastolic blood pressure of 85 mmHg to 89 mmHg. * * I-degree hypertension means systolic blood pressure of 140 mmHg to 159 mmHg or diastolic blood pressure of 90 mmHg to 99 mmHg.

- Result -
"Long pepper derived from piperine containing powdered green tea" group, as compared with the placebo group, intake from after one week was significantly reduced in both systolic blood pressure and diastolic blood pressure. After that, a significant decrease was observed, and at the end of ingestion, the blood pressure decreased to normal blood pressure. 

What is a food with functional claims?

“It is a food that has been labeled with functionality based on scientific evidence at the responsibility of the business operator. Before the sale, information on the basis of safety and functionality was notified to the Commissioner of the Consumer Affairs Agency. However, unlike foods for specified health uses, they are not individually licensed by the Commissioner of the Consumer Affairs Agency.”


3. Contains “long pepper-derived piperine” to improve high blood pressure:

When you ingest the tablets that contain long pepper-derived piperine, the piperine helps the blood vessels to produce NO (Nitic Oxide) and dilates the blood vessels to improve blood flow.

What is long pepper?

“Long pepper is a plant of the Piperaceae family that is distributed in Southeast Asia. The fruit ears are fleshy and cylindrical, have a different spiciness and aroma from black pepper, and the dried product is used as a spice. In the Okinawa region, the closely related species Piper retrofractum is called "Hihachi" and is used as a condiment for Ryukyu cuisine. It has been used for a long time in China and India, and in Shosoin and Nara, long peppers still exist as a plant sent from Tang.”