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Naturacare

FANCL Internal Body Support: Japanese Belly Fat Supplement with Probiotics

FANCL Internal Body Support: Japanese Belly Fat Supplement with Probiotics

Clinically studied functional food combining Black Ginger polymethoxyflavones with two Bifidobacterium strains to reduce visceral fat, subcutaneous belly fat, and support healthy body weight through improved gut environment.
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Key Takeaways

Clinically Studied Formula

Contains Black Ginger polymethoxyflavones (12mg) plus Bifidobacterium BB536 (10 billion) and B-3 (5 billion) with clinically researched benefits for visceral fat reduction.

Simple Daily Routine

Take just 3 tablets daily with water. Designed for easy integration into your daily meal routine.

Quality Assured

FANCL's proprietary Barrier & Release technology protects probiotics from stomach acid while delivering Black Ginger where it works best.

Dual-Action Approach

Targets visceral fat through increased fat consumption while improving gut environment to reduce subcutaneous belly fat and body weight.

Best For

Those with elevated BMI who are concerned about belly fat but find it difficult to change lifestyle habits.

Japan's #1 Seller

Over 12 million bags sold. Ranked No.1 in sales for lifestyle health supplements in Japan.

Why It Works

Benefits

FANCL Internal Body Support delivers comprehensive belly fat support through clinically researched functional ingredients.

1

Reduces Visceral Fat Effectively

Black Ginger-derived polymethoxyflavones work by increasing noradrenaline levels, which promotes fat breakdown and consumption. Clinical research on healthy Japanese adults with BMI 24-30 showed significant reduction in visceral fat area after 12 weeks of continuous intake compared to placebo.

Clinical research (12-week study)
2

Supports Weight & Body Fat Reduction

The combination of Bifidobacterium BB536, B-3, and N-acetylglucosamine improves gut environment and increases production of short-chain fatty acids. A 24-week study on mildly obese adults showed significant reduction in body weight compared to the control group.

Clinical research (24-week study)
3

Improves Gut Environment

Two strains of Bifidobacterium probiotics create a favorable intestinal environment by promoting beneficial bacteria. This gut-health approach supports sustainable weight management and reduces subcutaneous abdominal fat over time.

Probiotic research
4

Enhances Fat Consumption

Research shows Black Ginger polymethoxyflavones can increase fat consumption during low-intensity exercise like walking. The respiratory quotient study demonstrated significantly higher fat burning with the functional ingredient compared to placebo.

Clinical research

The Science

How It Works

Understanding the three functional mechanisms behind FANCL Internal Body Support.

Black Ginger Reduces Visceral Fat

Black Ginger Reduces Visceral Fat

Black Ginger-derived polymethoxyflavones (12mg per daily serving) activate the fat-burning process by increasing noradrenaline.

This promotes the breakdown and consumption of stored fat, specifically targeting visceral fat. In clinical research, participants taking the functional ingredient showed reduced visceral fat area after 12 weeks compared to placebo.
Probiotics Improve Gut Environment

Probiotics Improve Gut Environment

Bifidobacterium BB536 (10 billion) and B-3 (5 billion), combined with N-acetylglucosamine (238mg), work to create a favorable gut environment dominated by beneficial bacteria.

This promotes increased production of short-chain fatty acids, which support fat metabolism and help reduce subcutaneous abdominal fat, total body fat, and body weight.
Barrier & Release Delivery Technology

Barrier & Release Delivery Technology

FANCL developed their proprietary Barrier & Release manufacturing technology to deliver ingredients where they work best.

  • Black Ginger begins dissolving in the stomach for quick absorption
  • Acid-sensitive Bifidobacterium probiotics are protected by a barrier coating
  • Probiotics release safely in the intestines

The Science

Research & Evidence

Clinical research supporting the functional ingredients in this visceral fat supplement.

Visceral Fat Reduction Study

Visceral Fat Reduction Study—A study published in Diabetes, Metabolic Syndrome and Obesity (2018) examined the effects of Black Ginger-derived polymethoxyflavones on visceral fat. 52 healthy Japanese adults aged 20-64 with BMI 24-30 showed statistically significant reduction in visceral fat area after 12 weeks (p<0.05).

Body Weight Reduction Study

Body Weight Reduction Study—Research published in Obesity Research (2016) studied 59 mildly obese adults aged 50-69 with BMI 25-30. After 24 weeks, the group taking Bifidobacterium and N-acetylglucosamine showed significant weight reduction compared to placebo (p<0.05).

Fat Consumption Enhancement Study

Fat Consumption Enhancement Study—Research published in Shindan to Chiryo (2016) examined fat consumption during exercise. 12 healthy Japanese men aged 20-29 showed significantly higher fat consumption with Black Ginger polymethoxyflavones during 30 minutes of low-intensity walking (p<0.05).

Consumer Validation

Consumer Validation—Over 12 million bags sold since launch. Ranked No.1 in sales for lifestyle health supplements (source: H.B. Foods Marketing Handbook 2023-2024, Fuji Keizai). Customer reviews report improvements in digestive comfort and gradual changes in belly measurements.

A Note on Evidence: We present research on ingredients, not specific product claims. Individual results may vary. This supplement is not intended to diagnose, treat, cure, or prevent any disease.

Functional Ingredient Research

BLACK GINGER POLYMETHOXYFLAVONES

Black Ginger (Kaempferia parviflora) is a traditional herb used in Southeast Asia. The polymethoxyflavones extracted from it have been studied for their effects on fat metabolism. Research suggests they may increase noradrenaline, promoting fat breakdown and consumption.

Diabetes Metab Syndr Obes. 2018;11:447-458
BIFIDOBACTERIUM BB536 & B-3

Bifidobacterium strains BB536 (B.longum) and B-3 (B.breve) are live probiotics that support gut health. Research indicates these strains may help improve intestinal environment and support healthy body composition when combined with N-acetylglucosamine.

Obesity Research. 2016;22(2):133-144
N-ACETYLGLUCOSAMINE

N-acetylglucosamine is a naturally occurring amino sugar that works synergistically with Bifidobacterium probiotics. Studies suggest this combination may support the production of short-chain fatty acids in the gut, which are associated with healthy metabolism.

Probiotic and prebiotic research

About Brand Story

FANCL Corporation

FANCL Corporation

FANCL Corporation — founded in 1980 in Yokohama by Kenji Ikemori — pioneered Japan's preservative-free cosmetics movement. After his wife suffered skin problems from conventional cosmetics, Ikemori developed the world's first additive-free skincare line in 1982, packaged in innovative 5ml freshness-sealed vials.

Expanding into supplements in 1994, FANCL helped popularize the "supplement" concept in Japan and now holds top market share in functional food supplements. The company operates its own research institute and manufacturing facilities, ensuring quality from development through production. Now part of the Kirin Holdings group, FANCL continues its mission of "Honest Quality" across beauty and wellness.

Our Curation Process

Why We Selected This Product

Every product at Naturacare undergoes rigorous evaluation before joining our collection.

革新性

Innovation

FANCL's proprietary Barrier & Release technology solves a real problem: delivering acid-sensitive probiotics to the intestines while releasing other ingredients in the stomach. This pharmaceutical-grade approach sets it apart from ordinary supplements.

品質

Quality Assurance

FANCL is one of Japan's most trusted supplement brands with over 40 years of research. Their GMP-certified manufacturing and commitment to additive-free formulations ensures consistent quality.

科学

Scientific Foundation

Three separate clinical studies support the functional claims. This isn't marketing hype - it's functional food with registered health claims backed by published research.

Our Promise: We don't just import popular Japanese supplements - we investigate each product's formulation, manufacturing standards, and real-world reputation in Japan.

We selected FANCL Internal Body Support because it represents the gold standard in Japanese functional foods: clinically researched ingredients, innovative delivery technology, and transparent claims verified by Japan's regulatory system.

Why Japan

The Japanese Advantage

Japan's supplement industry operates under some of the world's strictest quality standards. Combined with a cultural dedication to craftsmanship and centuries of wellness traditions, Japanese supplements represent a level of quality that's difficult to find elsewhere.

Rigorous Quality Standards

Japanese regulations require comprehensive testing at every stage of production, with standards that often exceed international requirements.

GMP-Certified Manufacturing

All our products come from facilities that meet Japan's strict GMP (Good Manufacturing Practice) certification requirements.

Centuries of Tradition

Many Japanese supplements draw on ingredients and formulations refined over generations, combining ancient wisdom with modern science.

Transparent Sourcing

Japanese manufacturers maintain complete traceability, so you know exactly where every ingredient comes from.

Directions

How to Use

Simple daily routine for optimal results.

Take 3 tablets daily with water. You can take them all at once or divide throughout the day with meals. FANCL recommends taking after breakfast for a consistent daily routine. For best results, maintain regular eating and exercise habits alongside supplementation.

Tips for Best Results

  • Take consistently at the same time each day to build a routine
  • Store in refrigerator to preserve the live Bifidobacterium bacteria
  • Can be taken one tablet at a time or all three together
  • Pair with regular walking or light exercise to enhance fat consumption
  • Allow 12-24 weeks for visible changes in body measurements
  • Continue daily use - gut bacteria need regular replenishment

What's Inside

Ingredients

Four functional ingredients with clinically researched dosages.

12mg

Black Ginger Polymethoxyflavones

Promotes fat consumption and reduces visceral fat through noradrenaline activation

10 billion CFU

Bifidobacterium BB536 (B.longum)

Improves gut environment and supports body fat reduction

5 billion CFU

Bifidobacterium B-3 (B.breve)

Works with BB536 to reduce subcutaneous abdominal fat

Ingredients: N-Acetylglucosamine (contains shrimp/crab, domestically manufactured), Bifidobacterium powder (starch, dried Bifidobacterium powder) (contains milk), Black Ginger extract powder (Black Ginger extract, starch decomposition product), Edible eggshell powder (contains egg), Milk protein digest, Edible processed oil / Hydroxypropyl methylcellulose, Cyclodextrin, Calcium stearate, Fine silicon dioxide, Sodium alginate, Calcium carbonate, Calcium phosphate

Allergen Information: Contains (out of 28 allergens): Shrimp, Crab, Egg, Milk. Free From: Wheat, Peanuts, Buckwheat.

Important Information

Safety & Precautions

Please read before use.

Allergies

Not suitable for those with allergies to shrimp, crab, egg, or milk products. Check the full ingredient list if you have other food allergies.

Pregnancy & Nursing

Not recommended for pregnant or nursing women. Consult your healthcare provider before use.

Children

Not intended for children. Keep out of reach of infants and young children.

Medications

If you take prescription medications, consult your doctor before starting this supplement.

Dosage

Do not exceed the recommended daily amount of 3 tablets. Take as directed.

Storage

Store in a cool, dry place away from direct sunlight and high humidity. Refrigeration is recommended to preserve the live Bifidobacterium bacteria. Close the resealable package tightly after use.

Handling

Do not touch tablets with wet hands. Handle hygienically. Consume promptly after opening.

Disclaimer

This is a Functional Food, not a medicine. It supports wellness but does not treat, cure, or prevent any disease. Maintain a balanced diet as the foundation of healthy eating.

Details

Product Specifications

Product Name
Internal Body Support (Naishi Support)
Brand
FANCL
Contents
90 tablets (32.4g)
Serving Size
3 tablets (1,080mg)
Servings Per Container
30 servings
Net Weight
32.4g (360mg per tablet)
Form
Tablet (plant-derived hard capsule)
Country of Origin
Japan
Manufacturing
Functional Food (F914) - FANCL Corporation

Questions

Frequently Asked Questions

Look for functional foods with published clinical research on their specific ingredients. FANCL Internal Body Support contains Black Ginger polymethoxyflavones and Bifidobacterium probiotics, both studied in clinical trials for visceral fat reduction.

It's registered as a Functional Food in Japan with notification number F914, meaning its health claims are verified.
Probiotics like Bifidobacterium improve gut environment by promoting beneficial bacteria. This increases production of short-chain fatty acids, which support fat metabolism.

The BB536 and B-3 strains in this supplement were specifically studied for their effects on subcutaneous belly fat and body weight over 24 weeks.
This product is generally well-tolerated. However, those allergic to shrimp, crab, egg, or milk should not use it.

Pregnant women, nursing mothers, and children should avoid this supplement. If you experience any discomfort, discontinue use immediately.
Research-backed ingredients include Black Ginger polymethoxyflavones (for fat consumption) and probiotic strains like Bifidobacterium (for gut health and weight management).

This supplement contains both, plus N-acetylglucosamine which works synergistically with the probiotics.
Not all probiotic strains have weight management benefits. Specific strains like Bifidobacterium BB536 and B-3 have been clinically studied for their effects on body fat.

This belly fat supplement uses these targeted strains at clinically relevant dosages (10 billion and 5 billion CFU respectively).
Reducing visceral fat requires addressing both fat consumption and fat storage. Black Ginger polymethoxyflavones increase fat consumption by boosting noradrenaline. Bifidobacterium probiotics improve gut environment to support metabolic health.

Combined with sensible eating and regular walking, this dual approach supports gradual belly fat reduction.
Clinical studies showed significant results after 12 weeks (visceral fat) to 24 weeks (body weight). Many users report improved digestive comfort within the first few weeks.

For visible changes in measurements, consistent daily use for 3-6 months is recommended alongside healthy lifestyle habits.
Yes, this visceral fat reduction supplement is suitable for adult men and women with elevated BMI. The clinical studies included both male and female participants.

However, pregnant or nursing women should not use this product. The probiotic components may offer additional digestive benefits that women often appreciate.